Calories in Cooking Light Spring vegetable gratin

197Calories
How many calories should you eat?
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Nutrition Facts Cooking Light Spring vegetable gratin

Amount Per 0.5 cup
Calories 197 Kcal (825 kJ)
Calories from fat 54 Kcal
% Daily Value*
Total Fat 6g 9%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 375mg 16%
Total Carbs 23g 8%
Dietary Fiber 3g 12%
Protein 12g 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

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% RDI of Main Nutrition Facts

10%
of RDI* (197 calories) 118 g
  • Cal: 9.9 %
  • Fat: 9.2 %
  • Carb: 7.7 %
  • Prot: 24 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (47.4%)
  • Fat (27.8%)
  • Protein (24.7%)
Cooking Light Spring vegetable gratin Good and Bad Points
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