Calories in season
Season Fruit Vegetables results
-
-
Cooking Light tomato-basil turkey
Per 1 1/3 cups prepared - Calories: 390 kcals
- Fat:12g
- Carbs:49g
- Protein:21g
-
-
-
-
-
-
-
-
-
-
Cooking Light tomato dill couscous
Per 3/4 cups - Calories: 1313 kcals
- Fat:51g
- Carbs:157g
- Protein:68g
-
-
-
-
-
Cooking Light tomato citrus salmon
Per 6 oz salmon filet, 1/3 cup tomato mixture - Calories: 380 kcals
- Fat:20g
- Carbs:14g
- Protein:36g
-
-
-