Calories in Eating Right Red curry with vegetables

348Calories
How many calories should you eat?
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Nutrition Facts Eating Right Red curry with vegetables

Amount Per 1.5 cups
Calories 348 Kcal (1457 kJ)
Calories from fat 144 Kcal
% Daily Value*
Total Fat 16g 25%
Saturated Fat 6g 30%
Sodium 451mg 19%
Potassium 578mg 12%
Total Carbs 41g 14%
Dietary Fiber 6g 24%
Protein 13g 26%
Vitamin C 27mg 45%
Vitamin A 80mg 2667%
Iron 2.7mg 15%
Calcium 250mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

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% RDI of Main Nutrition Facts

17%
of RDI* (348 calories) 118 g
  • Cal: 17.4 %
  • Fat: 24.6 %
  • Carb: 13.7 %
  • Prot: 26 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (45.6%)
  • Fat (40%)
  • Protein (14.4%)
Eating Right Red curry with vegetables Good and Bad Points
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