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Calories in Usda Lamb, australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8 fat
2540Calories
Nutrition Facts Usda Lamb, australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8 fat
| Amount Per 1 kg | |||
| Calories | 2540 Kcal (10634 kJ) | ||
| Calories from fat | 1800 Kcal | ||
| % Daily Value* | |||
| Total Fat | 200g | 308% | |
|---|---|---|---|
| Saturated Fat | 97.5g | 488% | |
| Cholesterol | 660mg | 220% | |
| Sodium | 700mg | 29% | |
| Potassium | 2790mg | 59% | |
| Protein | 172.5g | 345% | |
| Iron | 15mg | 83% | |
| Calcium | 120mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Ingredients And Nutrition Overview
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WeightWatchers Points: 67.5, PointsPlus: 67, SmartPoints: 87
WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
Read more at Weight watchers diet review
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% RDI of Main Nutrition Facts
127%
of RDI* (2540 calories) 1000 g
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Cal: 127 %
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Fat: 307.7 %
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Carb: 0 %
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Prot: 345 %
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0%25%75%RDI norm*
Calories Breakdown
- Fat (72.2%)
- Protein (27.8%)
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