The favorite choice for the term "Pickles and Pickled Vegetables" is 100 g pickles, cucumber, dill or kosher dill which has about , 0.06 g polyunsaturated fat, 0.04 g saturated fat, 0.14 g total fat. Calorie and nutritional information for a variety of types and serving sizes of Pickles and Pickled Vegetables is shown below.
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Other Popular Types of Pickles and Pickled Vegetables
| Polyunsaturated fat(g) | Monounsaturated fat(g) | Saturated fat(g) | Total Fat(g) |
| eggplant, pickled ()- 100 g | 0.3 | 0.1 | 0.1 | 0.7 |
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| pickle relish, sweet ()- 100 g | 0.1 | 0.2 | 0.1 | 0.5 |
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| pickle relish, hot dog ()- 100 g | 0.1 | 0.2 | 0 | 0.5 |
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| radishes, hawaiian style, pickled ()- 100 g | 0.1 | 0.1 | 0.1 | 0.3 |
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| pickles, cucumber, sour ()- 100 g | 0.1 | 0 | 0.1 | 0.2 |
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| pickle relish, hamburger ()- 100 g | 0.1 | 0.3 | 0.1 | 0.5 |
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| pickles, cucumber, dill or kosher dill ()- 100 g | 0.1 | 0 | 0 | 0.1 |
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| pickles, cucumber, sour, low sodium ()- 100 g | 0.1 | 0 | 0.1 | 0.2 |
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| pickles, cucumber, dill, low sodium ()- 100 g | 0.1 | 0 | 0.1 | 0.2 |
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| pickles, cucumber, sweet (includes bread and butter pickles) ()- 100 g | 0.1 | 0 | 0.1 | 0.4 |
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