Vitamins and Minerals in Teriyaki Sauce

Food database and calorie counter

The favorite choice for the term "Teriyaki Sauce" is 100 g sauce, teriyaki, ready-to-serve which has about , 25 mg calcium, 1.7 mg iron. Calorie and nutritional information for a variety of types and serving sizes of Teriyaki Sauce is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Sodium Potassium Vitamins and minerals

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	Calcium(mg)	Iron(mg)
100 g	25	1.7
1 cup	72	4.9
1 tbsp	4.5	0.3
1 fl oz	9	0.6
1 tsp	1.5	0.1
1 cubic inch	5	0.3
1 ml	0.3	0
1 pint	144	9.8
1 litre	304.3	20.7
1 quart	288	19.6
1 gallon	1151.8	78.3
1 oz	7.1	0.5
1 lb	113.4	7.7
1 kg	250	17

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Other Popular Types of Teriyaki Sauce

	Vitamin C(mg)	Calcium(mg)	Iron(mg)
sauce, teriyaki, ready-to-serve, reduced sodium ()- 100 g	0	25	1.7
teriyaki sauce ()- 100 g	0	20	0
reduced sodium teriyaki sauce ()- 100 g	0	20	0
steak teriyaki with sauce (mixture) ()- 100 g	6.6	10	0
garlic teriyaki sauce ()- 100 g	0	0	0
teriyaki stir-fry sauce ()- 100 g	0	0	0
shrimp teriyaki (shrimp with soy-based sauce) (mixture) ()- 100 g	2.4	60	0
teriyaki sauce (VH Sauces)- 2/5 cup	0	0	0
teriyaki sauce (Great Steak)- 1 serving	0	0	0
teriyaki sauce (Feast Kitchens)- 4 tbsp	0	0	0