The favorite choice for the term "Teriyaki Sauce" is 100 g sauce, teriyaki, ready-to-serve which has about , 225 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Teriyaki Sauce is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 225 | |
1 cup | 648 | |
1 tbsp | 40.5 | |
1 fl oz | 81 | |
1 tsp | 13.5 | |
1 cubic inch | 44.9 | |
1 ml | 2.7 | |
1 pint | 1296 | |
1 litre | 2738.8 | |
1 quart | 2591.9 | |
1 gallon | 10366.4 | |
1 oz | 63.8 | |
1 lb | 1020.4 | |
1 kg | 2250 |
Potassium(mg) | ||
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sauce, teriyaki, ready-to-serve, reduced sodium ()- 100 g | 225 | |
teriyaki sauce ()- 100 g | 225 | |
reduced sodium teriyaki sauce ()- 100 g | 225 | |
steak teriyaki with sauce (mixture) ()- 100 g | 235 | |
garlic teriyaki sauce ()- 100 g | 0 | |
teriyaki stir-fry sauce ()- 100 g | 0 | |
shrimp teriyaki (shrimp with soy-based sauce) (mixture) ()- 100 g | 251 | |
teriyaki sauce (VH Sauces)- 2/5 cup | 0 | |
teriyaki sauce (Great Steak)- 1 serving | 0 | |
teriyaki sauce (Feast Kitchens)- 4 tbsp | 0 | |