The favorite choice for the term "Bacon" is 100 g bacon, meatless which has about , 10.68 g protein. Calorie and nutritional information for a variety of types and serving sizes of Bacon is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Protein(g) | ||
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100 g | 10.7 | |
1 cup | 15.4 | |
1 oz cooked, yield | 1.7 | |
1 strip | 0.5 | |
1 tsp | 0.3 | |
1 tbsp | 1 | |
1 cubic inch | 1.1 | |
1 ml | 0.1 | |
1 fl oz | 1.9 | |
1 pint | 30.8 | |
1 litre | 65 | |
1 quart | 61.5 | |
1 gallon | 246 | |
1 oz | 3 | |
1 lb | 48.4 | |
1 kg | 106.8 |
Protein(g) | ||
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bacon bits, meatless ()- 100 g | 32 | |
bacon, pre-sliced, reduced/low sodium, unprepared ()- 100 g | 12.5 | |
bacon and beef sticks ()- 100 g | 29.1 | |
turkey bacon, cooked ()- 100 g | 29.6 | |
pork, bacon, rendered fat, cooked ()- 100 g | 0.1 | |
salad dressing, bacon and tomato ()- 100 g | 1.8 | |
pork, cured, bacon, unprepared ()- 100 g | 12.6 | |
pork, cured, bacon, cooked, baked ()- 100 g | 35.7 | |
pork, cured, bacon, cooked, microwaved ()- 100 g | 39 | |
pork, cured, bacon, pre-sliced, cooked, pan-fried ()- 100 g | 34.2 | |