Vitamins and Minerals in Vermicelli

Food database and calorie counter

The favorite choice for the term "Vermicelli" is 100 g vermicelli, made from soy which has about , 0 mg vitamin a, 55 mg calcium, 1.81 mg iron. Calorie and nutritional information for a variety of types and serving sizes of Vermicelli is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Sodium Potassium Vitamins and minerals

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	Calcium(mg)	Iron(mg)
100 g	55	1.8
1 cup	77	2.5
1 tsp	1.6	0.1
1 tbsp	4.8	0.2
1 cubic inch	5.3	0.2
1 ml	0.3	0
1 fl oz	9.6	0.3
1 pint	154	5.1
1 litre	325.4	10.7
1 quart	308	10.1
1 gallon	1231.8	40.5
1 oz	15.6	0.5
1 lb	249.4	8.2
1 kg	550	18.1

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Other Popular Types of Vermicelli

	Calcium(mg)	Iron(mg)
vermicelli ()- 100 g	10	0
vermicelli pasta ()- 100 g	0	2.7
vermicelli from soybeans ()- 100 g	20	0
rice vermicelli ()- 100 g	0	0
roast duck vermicelli noodle soup (with vegetables) ()- 100 g	0	0
vermicelli (Great Value)- 1 serving	0	1.5
vermicelli (Ronzoni)- 1/8 package	0	1.5
vermicelli (Essential Everyday)- 2 oz, dry	0	1.5
vermicelli (Tops)- 2 oz	0	1.5
vermicelli (San Giorgio)- 2 oz, 56 g	100	0