Fat in Vermicelli

Food database and calorie counter

The favorite choice for the term "Vermicelli" is 100 g vermicelli, made from soy which has about , 0.04 g polyunsaturated fat, 0.01 g monounsaturated fat, 0.01 g saturated fat, 0.1 g total fat. Calorie and nutritional information for a variety of types and serving sizes of Vermicelli is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Sodium Potassium Vitamins and minerals

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	Polyunsaturated fat(g)	Monounsaturated fat(g)	Saturated fat(g)	Total Fat(g)
100 g	0	0	0	0.1
1 cup	0.1	0	0	0.1
1 tsp	0	0	0	0
1 tbsp	0	0	0	0
1 cubic inch	0	0	0	0
1 ml	0	0	0	0
1 fl oz	0	0	0	0
1 pint	0.1	0	0	0.3
1 litre	0.2	0.1	0.1	0.6
1 quart	0.2	0.1	0.1	0.6
1 gallon	0.9	0.2	0.2	2.2
1 oz	0	0	0	0
1 lb	0.2	0	0	0.5
1 kg	0.4	0.1	0.1	1

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Other Popular Types of Vermicelli

	Polyunsaturated fat(g)	Monounsaturated fat(g)	Saturated fat(g)	Total Fat(g)
vermicelli ()- 100 g	0.3	0.1	0.2	0.9
vermicelli pasta ()- 100 g	0	0	0	1.8
vermicelli from soybeans ()- 100 g	0	0	0	0
rice vermicelli ()- 100 g	0	0	0.4	0.7
roast duck vermicelli noodle soup (with vegetables) ()- 100 g	0	0	1.1	2.7
vermicelli (Great Value)- 1 serving	0	0	0	1
vermicelli (Ronzoni)- 1/8 package	-1	-1	0	1
vermicelli (Essential Everyday)- 2 oz, dry	-1	-1	0	1
vermicelli (Tops)- 2 oz	-1	-1	-1	1
vermicelli (San Giorgio)- 2 oz, 56 g	-1	-1	0	1

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