The favorite choice for the term "Vermicelli" is 100 g vermicelli, made from soy which has about , 3.9 g dietary fiber, 17.44 g sugars, 82.32 g total carbs. Calorie and nutritional information for a variety of types and serving sizes of Vermicelli is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Dietary Fiber(g) | Sugars(g) | Total Carbs(g) | ||
---|---|---|---|---|
100 g | 3.9 | 17.4 | 82.3 | |
1 cup | 5.5 | 24.4 | 115.2 | |
1 tsp | 0.1 | 0.5 | 2.4 | |
1 tbsp | 0.3 | 1.5 | 7.2 | |
1 cubic inch | 0.4 | 1.7 | 8 | |
1 ml | 0 | 0.1 | 0.5 | |
1 fl oz | 0.7 | 3.1 | 14.4 | |
1 pint | 10.9 | 48.8 | 230.5 | |
1 litre | 23.1 | 103.2 | 487.1 | |
1 quart | 21.8 | 97.7 | 461 | |
1 gallon | 87.3 | 390.6 | 1843.7 | |
1 oz | 1.1 | 4.9 | 23.3 | |
1 lb | 17.7 | 79.1 | 373.3 | |
1 kg | 39 | 174.4 | 823.2 |
Dietary Fiber(g) | Sugars(g) | Total Carbs(g) | ||
---|---|---|---|---|
vermicelli ()- 100 g | 1.8 | 0.6 | 30.7 | |
vermicelli pasta ()- 100 g | 3.6 | 3.6 | 73.2 | |
vermicelli from soybeans ()- 100 g | 1.5 | 7.3 | 31.3 | |
rice vermicelli ()- 100 g | 1.1 | 4.6 | 83.2 | |
roast duck vermicelli noodle soup (with vegetables) ()- 100 g | 0.2 | 0.6 | 9.1 | |
vermicelli (Great Value)- 1 serving | 2 | 2 | 41 | |
vermicelli (Ronzoni)- 1/8 package | 2 | 2 | 42 | |
vermicelli (Essential Everyday)- 2 oz, dry | 2 | 1 | 42 | |
vermicelli (Tops)- 2 oz | 2 | 3 | 42 | |
vermicelli (San Giorgio)- 2 oz, 56 g | 2 | 2 | 42 | |