Carbs in Meat Substitutes and TVPs

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The favorite choice for the term "Meat Substitutes and TVPs" is 100 g fried cereal and vegetable protein meat substitute which has about , 10.2 g dietary fiber, 0.56 g sugars, 62.48 g total carbs. Calorie and nutritional information for a variety of types and serving sizes of Meat Substitutes and TVPs is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Sodium Potassium Vitamins and minerals

Merge
	Dietary Fiber(g)	Sugars(g)	Total Carbs(g)
100 g	10.2	0.6	62.5
1 oz	2.9	0.2	17.7
1 lb	46.3	2.5	283.3
1 kg	102	5.6	624.8

Other Popular Types of Meat Substitutes and TVPs

	Dietary Fiber(g)	Sugars(g)	Total Carbs(g)
breaded fried meatless scallops (with meat substitute) ()- 100 g	6.4	0.8	9.4
vegetarian chili (with meat substitute) ()- 100 g	4.4	2.6	13.9
vegan sausage ()- 100 g	5.3	0.9	12.3
vegetarian stroganoff (with meat substitute) ()- 100 g	2.2	1.6	11.2
vegetarian meat loaf or patties (with meat substitute) ()- 100 g	4.6	1.2	8
meat substitute type sandwich spread ()- 100 g	3.3	1.3	9
meal starters sausage style recipe crumbles ()- 100 g	1.8	0	8.8
fried cereal and vegetable protein meat substitute ()- 100 g	10.2	0.6	62.5
fillets ingredient (Quorn)- 1 serving	4.7	1.8	5.9
meatless crumbles (Simple Truth)- 1 cup	1	1	11

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