The favorite choice for the term "Cupcakes" is 100 g cake, snack cakes, cupcakes, chocolate, with frosting, low-fat which has about , 4.3 g protein. Calorie and nutritional information for a variety of types and serving sizes of Cupcakes is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Protein(g) | ||
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100 g | 4.3 | |
1 oz | 1.2 | |
1 cupcake | 1.8 | |
1 lb | 19.5 | |
1 kg | 43 |
Protein(g) | ||
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cupcake cake without icing ()- 100 g | 5 | |
cupcake, white, without frosting ()- 100 g | 0.4 | |
yellow plain cupcake ()- 100 g | 0 | |
cupcake with icing ()- 100 g | 2.9 | |
cupcake (not chocolate) ()- 100 g | 3.1 | |
cupcake with icing or filling (not chocolate) ()- 100 g | 3.1 | |
cupcake with fruit and cream filling (not chocolate) ()- 100 g | 4.7 | |
german chocolate cupcake (with icing) ()- 100 g | 1.3 | |
large gourmet cupcake ()- 100 g | 0.8 | |
funfetti cupcake with frosting ()- 100 g | 0.8 | |