Directions:
- Cover 2/3 or apples, quartered, with boiling water and simmer for 15 minutes.
- Rub through a sieve.
- Add cornstarch mixed with 1 tbs. water. Bring to boil.
- Add cinnamon and sugar.
- Remove from the heat.
- Add the rest of the apples, peeled and shredded, add sour cream.
- Serve warm or cold with macaroni or croutons agter the meat course.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 11.73 Kcal (49 kJ) | ||
| Calories from fat | 2.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.29g | 0% | |
|---|---|---|---|
| Cholesterol | 0.93mg | 0% | |
| Sodium | 2.31mg | 0% | |
| Potassium | 17.01mg | 0% | |
| Total Carbs | 2.33g | 1% | |
| Sugars | 1.64g | 7% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 0.11g | 0% | |
| Vitamin C | 0.6mg | 1% | |
| Calcium | 6.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 40.98 Kcal (172 kJ) | ||
| Calories from fat | 9.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.02g | 0% | |
|---|---|---|---|
| Cholesterol | 3.25mg | 0% | |
| Sodium | 8.05mg | 0% | |
| Potassium | 59.43mg | 0% | |
| Total Carbs | 8.14g | 1% | |
| Sugars | 5.75g | 7% | |
| Dietary Fiber | 0.81g | 1% | |
| Protein | 0.38g | 0% | |
| Vitamin C | 1.9mg | 1% | |
| Calcium | 21.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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