York Peppermint Pattie Recipe

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York Peppermint Pattie
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Ingredients:

Directions:

  1. In medium bowl, beat the egg white until frothy but not stiff.
  2. Slowly add the powdered sugar while blending with an electric mixer on medium speed.
  3. Add the corn syrup and add the peppermint oil/extract and knead the mixture with your hands until it has the smooth consistancy of dough. Add more powdered sugar if necessary, until mixture is no longer sticky.
  4. Using a surface and rolling pin heavily dusted with cornstarch, roll out the peppermint dough until it is about 1/4 inch thick.
  5. Punch out circles of peppermint dough with a biscuit cutter or a clean can, with a diameter of about 2 1/2 inches.
  6. Make approximately 20, place them on plates or cookie sheets and let them firm up in the refrigerator for about 45 minutes.
  7. Melt the chocolate chips in a microwave set on high for 2 minutes. Stir halfway through the heating time. Melt thoroughly, but do not overheat.
  8. Drop each patty into the chocolate and coat completely. Using a large serving fork, or 2 dinner forks-one in each hand-lift the coated patty from the chocolate. Gently tap the forks against the bowl to knock off the excess chocolate, and place each patty on wax paper.
  9. Chill the peppermint patties until firm, about 30 minutes.
  10. ENJOY!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 701.24 Kcal (2936 kJ)
Calories from fat 305.32 Kcal
% Daily Value*
Total Fat 33.92g 52%
Sodium 701.25mg 29%
Potassium 1480.13mg 31%
Total Carbs 98.1g 33%
Sugars 65.77g 263%
Dietary Fiber 0.85g 3%
Protein 6.42g 13%
Iron 1mg 6%
Calcium 45.8mg 5%
Amount Per 100 g
Calories 470.04 Kcal (1968 kJ)
Calories from fat 204.65 Kcal
% Daily Value*
Total Fat 22.74g 52%
Sodium 470.04mg 29%
Potassium 992.12mg 31%
Total Carbs 65.76g 33%
Sugars 44.09g 263%
Dietary Fiber 0.57g 3%
Protein 4.3g 13%
Iron 0.7mg 6%
Calcium 30.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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