Directions:
- In the top of a double boiler, combine white chocolate and milk. Cook, stirring, until the chocolate is melted.
- Let cool to room temp, stirring occasionaly.
- In a bowl, beat the cream cheese and vanilla.
- Gradually add the cooked white chocolate and beat until smooth.
- Chill in the refrigerator for 2 hours before filling cupcakes or cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 110.5 Kcal (463 kJ) | ||
| Calories from fat | 69.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.75g | 12% | |
|---|---|---|---|
| Cholesterol | 13.47mg | 4% | |
| Sodium | 45.24mg | 2% | |
| Potassium | 61.54mg | 1% | |
| Total Carbs | 9g | 3% | |
| Sugars | 8.91g | 36% | |
| Protein | 1.57g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 43.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 383.26 Kcal (1605 kJ) | ||
| Calories from fat | 241.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.88g | 12% | |
|---|---|---|---|
| Cholesterol | 46.73mg | 4% | |
| Sodium | 156.89mg | 2% | |
| Potassium | 213.46mg | 1% | |
| Total Carbs | 31.22g | 3% | |
| Sugars | 30.89g | 36% | |
| Protein | 5.45g | 3% | |
| Vitamin C | 0.5mg | 0% | |
| Calcium | 151.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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