Ingredients:
- i tried the king arthur flour recipe for chocolate monkey bread.
- the coating and addition of 2 types of chocolate was quite yummy.
- the dough was tasty but texture wasn'tsp quite what i was seeking.
- can you help me
Directions:
- The dough I'm looking for bakes up soft like a canned crescent roll but it is made from scratch.
- Dough is slightly sweet, but doesn't overpower the chocolate.
- Dough uses yeast, contains sugar, & maybe an egg or two.
- The KAF dough recipe was tasty, but texture was not what I was looking for.
- Each ball of dough was rolled in a mix of cocoa powder, chopped milk chocolate chips and sugar then placed in a tube or bundt pan for baking-this was good...(but may be better with a drizzle of semi-melted peanut butter on it after baking....whaddayathink?)
- Any bakers out there who can help?
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Amount Per 100 g | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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