Welch's Sparkling Holiday Punch Recipe

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Welch's Sparkling Holiday Punch
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Ingredients
9
Count
Nutrition
53
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In medium saucepan, combine water, sugar and cinnamon sticks to make cinnamon syrup. Heat to boiling over medium heat, stirring occasionally.
  2. Reduce heat and simmer 5 minutes. Remove cinnamon sticks, cover and refrigerate 2 hours.
  3. In a large punch bowl, combine cinnamon syrup, sparkling red juice cocktail, orange juice, lemon juice and soda. Add ice cubes. If desired, garnish punch with additional cinnamon sticks or float fruit-filled ice cubes, orange slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.15 Kcal (223 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.33mg 0%
Potassium 21.24mg 0%
Total Carbs 13.21g 4%
Sugars 12.6g 50%
Protein 0.08g 0%
Vitamin C 5.7mg 10%
Calcium 4.5mg 0%
Amount Per 100 g
Calories 47.54 Kcal (199 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.24mg 0%
Potassium 18.99mg 0%
Total Carbs 11.82g 4%
Sugars 11.27g 50%
Protein 0.07g 0%
Vitamin C 5.1mg 10%
Calcium 4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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