Tropical Slaw Recipe

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Tropical Slaw
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Ingredients:

Directions:

  1. Drain the pineapple, reserving 2 tablespoons juice; set pineapple aside. Stir lemon juice and banana into reserved juice.
  2. In a large salad bowl, combine the cabbage, oranges, marshmallows, coconut, walnuts, raisins, salt, pineapple and banana mixture. Add yogurt; toss to coat. Cover and refrigerate until serving. Yield: 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.76 Kcal (769 kJ)
Calories from fat 91.36 Kcal
% Daily Value*
Total Fat 10.15g 16%
Cholesterol 0.17mg 0%
Sodium 128.9mg 5%
Potassium 313.71mg 7%
Total Carbs 23.06g 8%
Sugars 3.58g 14%
Dietary Fiber 3.46g 14%
Protein 4.18g 8%
Vitamin C 11.9mg 20%
Iron 1mg 6%
Calcium 31.3mg 3%
Amount Per 100 g
Calories 228.14 Kcal (955 kJ)
Calories from fat 113.42 Kcal
% Daily Value*
Total Fat 12.6g 16%
Cholesterol 0.21mg 0%
Sodium 160.03mg 5%
Potassium 389.47mg 7%
Total Carbs 28.63g 8%
Sugars 4.44g 14%
Dietary Fiber 4.29g 14%
Protein 5.19g 8%
Vitamin C 14.8mg 20%
Iron 1.3mg 6%
Calcium 38.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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