Triple - Chip Cookies Recipe

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Triple - Chip Cookies
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Ingredients:

Directions:

  1. Whisk together the flours, baking soda and salt. Set aside.
  2. In another bowl, beat together the melted butter and sugars until well blended.
  3. Beat in the vanilla, egg, and egg yolk.
  4. Gently mix in the dry ingredients until just blended.
  5. Fold in all the chips.
  6. Wrap dough in plastic wrap, chill 12 hours.
  7. Preheat the oven to 325F. Line cookie sheets with parchment paper, but do not grease.
  8. Space cookies about 2 apart on sheets.
  9. Bake 15 minutes.
  10. Cool completely on baking sheets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.68 Kcal (874 kJ)
Calories from fat 97.94 Kcal
% Daily Value*
Total Fat 10.88g 17%
Cholesterol 26.71mg 9%
Sodium 220.2mg 9%
Potassium 98.22mg 2%
Total Carbs 26.57g 9%
Sugars 11.67g 47%
Dietary Fiber 1.65g 7%
Protein 2.29g 5%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 1mg 6%
Calcium 31.9mg 3%
Amount Per 100 g
Calories 441.1 Kcal (1847 kJ)
Calories from fat 207.02 Kcal
% Daily Value*
Total Fat 23g 17%
Cholesterol 56.47mg 9%
Sodium 465.45mg 9%
Potassium 207.62mg 2%
Total Carbs 56.16g 9%
Sugars 24.66g 47%
Dietary Fiber 3.49g 7%
Protein 4.84g 5%
Vitamin C 1.2mg 1%
Vitamin A 0.1mg 2%
Iron 2.2mg 6%
Calcium 67.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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