Toffee Crunch Cookie Brittle Recipe

Posted by
Rate It!
Toffee Crunch Cookie Brittle
Add your photo!
Ingredients
9
Count
Nutrition
1217
Calories
Total time
34
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Position a rack in the middle of the oven.
  2. Preheat the oven to 350*.line a baking sheet with parchment paper.
  3. In a medium bowl, stir the flour, baking soda, and salt together.set aside.
  4. In a large bowl, whisk the melted butter, granulated sugar,brown sugar, and vanilla till smooth - about 30 seconds.
  5. Use a large spoon to stir in the flour mixture.the dough should look smooth.
  6. Stir in the crushed toffee and walnuts. the dough will look crumbly.
  7. Leaving a 1-1 1/2 border empty on all sides.spoon the dough onto prepared baking sheets.
  8. Press the dough into a rectangle that measures about 13x9 and is about 1/2 thick - then use the palms of your hands to make it into an even layer.
  9. Bake until the top feels firm and looks dark golden and the edges look light brown, about 19 minutes.
  10. Let the cookie brittle cool on the baking sheet for 10 minutes, then use a large metal spatula to transfer the cookies onto a wire rack to cool.
  11. Don't worry if the cookie breaks, it will be broken into pieces when cool.the cookie will become crisp as it cools.
  12. Break the cooled cookie into 4-5 pieces.
  13. The cookies can be stored in a tightly covered container at room temperature for up to 4 days.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1217.41 Kcal (5097 kJ)
Calories from fat 592.23 Kcal
% Daily Value*
Total Fat 65.8g 101%
Cholesterol 101.27mg 34%
Sodium 639.79mg 27%
Potassium 479.86mg 10%
Total Carbs 146.44g 49%
Sugars 98.06g 392%
Dietary Fiber 4.48g 18%
Protein 17.05g 34%
Vitamin C 0.6mg 1%
Vitamin A 0.4mg 14%
Iron 3.5mg 19%
Calcium 185mg 19%
Amount Per 100 g
Calories 477.53 Kcal (1999 kJ)
Calories from fat 232.3 Kcal
% Daily Value*
Total Fat 25.81g 101%
Cholesterol 39.72mg 34%
Sodium 250.96mg 27%
Potassium 188.23mg 10%
Total Carbs 57.44g 49%
Sugars 38.47g 392%
Dietary Fiber 1.76g 18%
Protein 6.69g 34%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 14%
Iron 1.4mg 19%
Calcium 72.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 29
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top