Directions:
- Preheat oven at 325 degrees. Set to middle rack.
- Cream sugar and butter well. Add cinnamon applesauce and mix well. Add eggs one at a time, beating well after each added.
- Sift flour and baking soda.Add sifted flour mix to creamed mixture in three additions, alternating with buttermilk, ending with the dry mixture. Mix well. The batter will be fairly thick.
- Pour into a greased and floured 9x13 pan. Bake for an hour to hour and a half. Cool completely before frosting.
- A cream cheese frosting goes very well with this cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 332.15 Kcal (1391 kJ) | ||
| Calories from fat | 115.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.78g | 20% | |
|---|---|---|---|
| Cholesterol | 91.8mg | 31% | |
| Sodium | 203.89mg | 8% | |
| Potassium | 90.84mg | 2% | |
| Total Carbs | 48.46g | 16% | |
| Sugars | 23.92g | 96% | |
| Dietary Fiber | 1.04g | 4% | |
| Protein | 6.03g | 12% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 42.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 293.03 Kcal (1227 kJ) | ||
| Calories from fat | 101.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.28g | 20% | |
|---|---|---|---|
| Cholesterol | 80.99mg | 31% | |
| Sodium | 179.88mg | 8% | |
| Potassium | 80.14mg | 2% | |
| Total Carbs | 42.75g | 16% | |
| Sugars | 21.1g | 96% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 5.32g | 12% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.6mg | 4% | |
| Calcium | 37.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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