Directions:
- Cream together first (5) ingredients.
- Add eggs and mix well.
- In seperate bowl sift all dry ingredients and add to creamed mixture.
- Add chips and nuts, stir to combine.
- Spoon onto ungreased cookie sheets (2 apart).
- Bake in preheated oven, 375 degrees for 10-12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4017.97 Kcal (16822 kJ) | ||
| Calories from fat | 2142.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 238.05g | 366% | |
|---|---|---|---|
| Cholesterol | 204.6mg | 68% | |
| Sodium | 6804.84mg | 284% | |
| Potassium | 1232.89mg | 26% | |
| Total Carbs | 441.07g | 147% | |
| Sugars | 130.74g | 523% | |
| Dietary Fiber | 22.73g | 91% | |
| Protein | 46.77g | 94% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 20.4mg | 113% | |
| Calcium | 740.5mg | 74% | |
| Amount Per 100 g | |||
| Calories | 480.32 Kcal (2011 kJ) | ||
| Calories from fat | 256.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.46g | 366% | |
|---|---|---|---|
| Cholesterol | 24.46mg | 68% | |
| Sodium | 813.47mg | 284% | |
| Potassium | 147.38mg | 26% | |
| Total Carbs | 52.73g | 147% | |
| Sugars | 15.63g | 523% | |
| Dietary Fiber | 2.72g | 91% | |
| Protein | 5.59g | 94% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 2.4mg | 113% | |
| Calcium | 88.5mg | 74% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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