Sweet Toddler Meatballs Recipe

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Sweet Toddler Meatballs
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Ingredients:

Directions:

  1. Mix all ingredients together, using as much egg and breadcrumbs as you need to get the consistency you want; just as long as they hold together nicely.
  2. Roll into quarter size balls and place casserole dish or aluminum roasting pan that has olive oil on the bottom to prevent the meat balls from sticking.
  3. Bake 350 for thirty minutes.
  4. My daughter loves these plain; but you can make a sweet and sour sauce to go with them for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.95 Kcal (812 kJ)
Calories from fat 52.49 Kcal
% Daily Value*
Total Fat 5.83g 9%
Cholesterol 83.63mg 28%
Sodium 253.07mg 11%
Potassium 364.57mg 8%
Total Carbs 10.81g 4%
Sugars 4.57g 18%
Dietary Fiber 0.43g 2%
Protein 22.19g 44%
Iron 2.6mg 14%
Calcium 28.1mg 3%
Amount Per 100 g
Calories 133.47 Kcal (559 kJ)
Calories from fat 36.12 Kcal
% Daily Value*
Total Fat 4.01g 9%
Cholesterol 57.55mg 28%
Sodium 174.16mg 11%
Potassium 250.89mg 8%
Total Carbs 7.44g 4%
Sugars 3.14g 18%
Dietary Fiber 0.3g 2%
Protein 15.27g 44%
Iron 1.8mg 14%
Calcium 19.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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