Super Soft Chocolate Plus Cookies Recipe

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Super Soft Chocolate Plus Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Again, I don't truelly measure. Don't get caught up in how much of this and that.
  3. Beat together butter, sugar, brown sugar, peanut butter, vanilla, and eggs.
  4. On wax paper, mix the flour, salt, and baking powder.
  5. Slowly add the dry to moist ingredients.
  6. You are looking for a solid, but not dry dough. Here is where you may need more flour or less.
  7. Add in all the chips, the more the better!
  8. On sprayed baking sheet, large uneven dolips!
  9. You are only going to cook for 9 minutes or less.
  10. Under cook your cookies!
  11. They stay softer longer and keep that right out of the oven taste!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1688.65 Kcal (7070 kJ)
Calories from fat 666.43 Kcal
% Daily Value*
Total Fat 74.05g 114%
Cholesterol 81.84mg 27%
Sodium 1410.94mg 59%
Potassium 946.83mg 20%
Total Carbs 248.42g 83%
Sugars 111.95g 448%
Dietary Fiber 8.85g 35%
Protein 26.77g 54%
Vitamin A 0.3mg 11%
Iron 12.2mg 68%
Calcium 148.9mg 15%
Amount Per 100 g
Calories 436.91 Kcal (1829 kJ)
Calories from fat 172.43 Kcal
% Daily Value*
Total Fat 19.16g 114%
Cholesterol 21.17mg 27%
Sodium 365.06mg 59%
Potassium 244.97mg 20%
Total Carbs 64.28g 83%
Sugars 28.96g 448%
Dietary Fiber 2.29g 35%
Protein 6.93g 54%
Vitamin A 0.1mg 11%
Iron 3.1mg 68%
Calcium 38.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.1
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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