Sun-Sational Cheesecake Recipe

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Sun-Sational Cheesecake
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Ingredients:

Directions:

  1. Combine crumbs, sugar and margarine, press onto bottom of 9-inch spring- form pan.
  2. Bake at 325 degrees F., 10 minutes.
  3. Combine cream cheese, sugar, flour, juice, peel and vanilla, mixing at medium speed on electric mixer until well blended.
  4. Add three eggs, one at a time, mixing well after each addition.
  5. Beat in remaining egg white, reserve yolk for glaze.
  6. Pour over crust.
  7. Bake at 325 degrees F., 10 minutes.
  8. Reduce oven temperature to 250 degrees F.; continue baking 30 minutes.
  9. Loosen cake from rim of pan; cool before removing rim of pan.
  10. Combine sugar and cornstarch in saucepan; stir in water and juice.
  11. Cook, stirring constantly, until clear and thickened.
  12. Add small amount of hot mixture to slightly beaten egg yolk.
  13. Return to hot mixture, cook 3 minutes stirring constantly.
  14. Cool slightly.
  15. Spoon over cheesecake, chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 478.11 Kcal (2002 kJ)
Calories from fat 274.5 Kcal
% Daily Value*
Total Fat 30.5g 47%
Cholesterol 149.24mg 50%
Sodium 345.88mg 14%
Potassium 136.85mg 3%
Total Carbs 44.35g 15%
Sugars 29.57g 118%
Dietary Fiber 0.84g 3%
Protein 8.11g 16%
Vitamin C 4.3mg 7%
Iron 1mg 6%
Calcium 82.1mg 8%
Amount Per 100 g
Calories 288.29 Kcal (1207 kJ)
Calories from fat 165.52 Kcal
% Daily Value*
Total Fat 18.39g 47%
Cholesterol 89.99mg 50%
Sodium 208.56mg 14%
Potassium 82.52mg 3%
Total Carbs 26.74g 15%
Sugars 17.83g 118%
Dietary Fiber 0.5g 3%
Protein 4.89g 16%
Vitamin C 2.6mg 7%
Iron 0.6mg 6%
Calcium 49.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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