Sugarplum Cookie Pizza Recipe

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Sugarplum Cookie Pizza
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Ingredients:

Directions:

  1. Heat oven to 350º Mix sugars, butter, vanilla and egg in large bowl with spoon.
  2. Stir in flour and baking soda (dough will be stiff) Spread or pat dough in ungreased 12 inch pizza pan or in 12 inch circle on ungreased cookie sheet Bake 10 minutes.
  3. Sprinkle gumdrops over partially baked crust.
  4. Bake about 5 minutes longer or until curst is golden brown; cool in pan 30 minutes.
  5. Melt baking chips and shortening in small heavy saucepan over low heat, stirring frequently.
  6. Drizzle over cookie and let stand 15 to 20 minutes or until set.
  7. To serve, cut into wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 194.26 Kcal (813 kJ)
Calories from fat 84.69 Kcal
% Daily Value*
Total Fat 9.41g 14%
Cholesterol 29.12mg 10%
Sodium 77.49mg 3%
Potassium 46.79mg 1%
Total Carbs 25.85g 9%
Sugars 11.5g 46%
Dietary Fiber 0.33g 1%
Protein 2.03g 4%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 15.6mg 2%
Amount Per 100 g
Calories 446.49 Kcal (1869 kJ)
Calories from fat 194.65 Kcal
% Daily Value*
Total Fat 21.63g 14%
Cholesterol 66.93mg 10%
Sodium 178.11mg 3%
Potassium 107.54mg 1%
Total Carbs 59.41g 9%
Sugars 26.43g 46%
Dietary Fiber 0.77g 1%
Protein 4.66g 4%
Vitamin A 0.2mg 3%
Iron 1mg 2%
Calcium 35.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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