Sugar Cookies Recipe

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Sugar Cookies
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Ingredients:

  • 1 1/2 cups sugar
  • 2 large eggs
  • 1 1/2 tsp vanilla extract
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt

Directions:

  1. Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Add eggs and vanilla extract; beat until blended.
  2. Combine flour, baking powder, and salt. Add to butter mixture, beating at low speed until blended. Shape dough into 2-inch balls, and place 1 inch apart on ungreased baking sheets. Flatten balls slightly with bottom of a glass dipped in sugar.
  3. Bake at 325° for 10 to 12 minutes or until golden (do not brown). Transfer to wire racks to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1438.74 Kcal (6024 kJ)
Calories from fat 596.61 Kcal
% Daily Value*
Total Fat 66.29g 102%
Cholesterol 286.68mg 96%
Sodium 450.21mg 19%
Potassium 499.38mg 11%
Total Carbs 188.45g 63%
Sugars 59.07g 236%
Dietary Fiber 5.05g 20%
Protein 21.76g 44%
Vitamin A 0.8mg 25%
Iron 2.5mg 14%
Calcium 171.2mg 17%
Amount Per 100 g
Calories 421.59 Kcal (1765 kJ)
Calories from fat 174.82 Kcal
% Daily Value*
Total Fat 19.42g 102%
Cholesterol 84.01mg 96%
Sodium 131.92mg 19%
Potassium 146.33mg 11%
Total Carbs 55.22g 63%
Sugars 17.31g 236%
Dietary Fiber 1.48g 20%
Protein 6.38g 44%
Vitamin A 0.2mg 25%
Iron 0.7mg 14%
Calcium 50.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.5
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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