The Best Rolled Sugar Cookies Recipe

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The Best Rolled Sugar Cookies
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Ingredients:

Directions:

  1. In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla. Stir in the flour, baking powder, and salt. Cover, and chill dough for at least one hour (or overnight).
  2. Preheat oven to 400 degrees F (200 degrees C). Roll out dough on floured surface 1/4 to 1/2 inch thick. Cut into shapes with any cookie cutter. Place cookies 1 inch apart on ungreased cookie sheets.
  3. Bake 6 to 8 minutes in preheated oven. Cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1184.69 Kcal (4960 kJ)
Calories from fat 539.38 Kcal
% Daily Value*
Total Fat 59.93g 92%
Cholesterol 277.36mg 92%
Sodium 527.91mg 22%
Potassium 402.97mg 9%
Total Carbs 144.4g 48%
Sugars 47.15g 189%
Dietary Fiber 3.79g 15%
Protein 17.76g 36%
Vitamin A 0.7mg 23%
Iron 2.1mg 12%
Calcium 142.3mg 14%
Amount Per 100 g
Calories 422.59 Kcal (1769 kJ)
Calories from fat 192.4 Kcal
% Daily Value*
Total Fat 21.38g 92%
Cholesterol 98.94mg 92%
Sodium 188.31mg 22%
Potassium 143.74mg 9%
Total Carbs 51.51g 48%
Sugars 16.82g 189%
Dietary Fiber 1.35g 15%
Protein 6.33g 36%
Vitamin A 0.2mg 23%
Iron 0.8mg 12%
Calcium 50.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.9
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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