Sugar Biscuits Recipe

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Sugar Biscuits
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Ingredients:

Directions:

  1. Brush tops of frozen biscuits with whipping cream; sprinkle evenly with sugar and ground cinnamon.
  2. Place biscuits on a lightly greased baking sheet.
  3. Bake at 350° for 20 minutes.
  4. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.54 Kcal (107 kJ)
Calories from fat 13.48 Kcal
% Daily Value*
Total Fat 1.5g 2%
Cholesterol 2.82mg 1%
Sodium 40.9mg 2%
Potassium 12.19mg 0%
Total Carbs 2.87g 1%
Sugars 0.78g 3%
Dietary Fiber 0.07g 0%
Protein 0.31g 1%
Iron 0.1mg 1%
Calcium 4.4mg 0%
Amount Per 100 g
Calories 341.86 Kcal (1431 kJ)
Calories from fat 180.47 Kcal
% Daily Value*
Total Fat 20.05g 2%
Cholesterol 37.71mg 1%
Sodium 547.51mg 2%
Potassium 163.19mg 0%
Total Carbs 38.39g 1%
Sugars 10.47g 3%
Dietary Fiber 0.95g 0%
Protein 4.11g 1%
Vitamin C 0.4mg 0%
Iron 1.8mg 1%
Calcium 58.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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