Sue on Horseback Recipe

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Sue on Horseback
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Ingredients:

Directions:

  1. For version one, prepare the hot cocoa ahead and allow it to cool to room temperature.
  2. In a shaker full of ice, combine the rum, liquer, and cooled cocoa.
  3. Shake well and strain into a martini glass.
  4. Drop 1-2 teaspoons of cream into the center of the glass and serve immediately.
  5. For version two, prepare the cocoa but keep hot.
  6. Mix the rum and chocolate liquer in a microwave safe cup and microwave until very warm.
  7. Add the hot cocoa, stir, and top with a dollop of whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.11 Kcal (951 kJ)
Calories from fat 63.06 Kcal
% Daily Value*
Total Fat 7.01g 11%
Cholesterol 10.2mg 3%
Sodium 44.65mg 2%
Potassium 62.57mg 1%
Total Carbs 15.25g 5%
Sugars 5.1g 20%
Dietary Fiber 0.57g 2%
Protein 1.99g 4%
Vitamin C 0.1mg 0%
Calcium 16.7mg 2%
Amount Per 100 g
Calories 187.94 Kcal (787 kJ)
Calories from fat 52.19 Kcal
% Daily Value*
Total Fat 5.8g 11%
Cholesterol 8.44mg 3%
Sodium 36.94mg 2%
Potassium 51.77mg 1%
Total Carbs 12.62g 5%
Sugars 4.22g 20%
Dietary Fiber 0.47g 2%
Protein 1.65g 4%
Vitamin C 0.1mg 0%
Calcium 13.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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