Strawberry Cream Frosting Recipe

Posted by
Rate It!
Strawberry Cream Frosting
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Using an electric mixer, beat cream cheese and butter in a large bowl until smooth.. Beat in sugar. Then beat in jam. Beat cream seperately until peaks form. Fold cream into frosting. Cover and chill until firm enough to spread, at least 2 hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15745.45 Kcal (65923 kJ)
Calories from fat 8508.39 Kcal
% Daily Value*
Total Fat 945.38g 1454%
Cholesterol 1110.31mg 370%
Sodium 15419.14mg 642%
Potassium 30295.59mg 645%
Total Carbs 1714.06g 571%
Sugars 1103.16g 4413%
Protein 156.06g 312%
Vitamin C 0.9mg 2%
Vitamin A 2.3mg 76%
Calcium 1455.9mg 146%
Amount Per 100 g
Calories 465.23 Kcal (1948 kJ)
Calories from fat 251.39 Kcal
% Daily Value*
Total Fat 27.93g 1454%
Cholesterol 32.81mg 370%
Sodium 455.58mg 642%
Potassium 895.13mg 645%
Total Carbs 50.64g 571%
Sugars 32.59g 4413%
Protein 4.61g 312%
Vitamin A 0.1mg 76%
Calcium 43mg 146%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 393.7
    Points
  • 443
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top