Spiced Apple-Pomegranate Cider Recipe

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Spiced Apple-Pomegranate Cider
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Ingredients
7
Count
Nutrition
136
Calories
Total time
11
Minutes
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Ingredients:

  • 1 gallon apple cider
  • 6 whole cloves
  • 3 pieces lemon rind (2-inch long strips)
  • 2 cinnamon sticks

Directions:

  1. Combine first five ingredients in a large stockpot over medium-high heat; bring to a boil. Reduce heat to low. Add the vanilla bean; cover and simmer 15 minutes.
  2. Remove from heat; let stand at room temperature for 1 hour or up to 4 hours. Discard solids. Stir in pomegranate juice. Reheat over medium heat until warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.52 Kcal (567 kJ)
Calories from fat 1.67 Kcal
% Daily Value*
Total Fat 0.19g 0%
Cholesterol 4.56mg 2%
Sodium 12.93mg 1%
Potassium 350.45mg 7%
Total Carbs 33.67g 11%
Sugars 30.58g 122%
Dietary Fiber 0.02g 0%
Protein 0.23g 0%
Vitamin C 2.4mg 4%
Iron 0.1mg 0%
Calcium 28mg 3%
Amount Per 100 g
Calories 50.24 Kcal (210 kJ)
Calories from fat 0.62 Kcal
% Daily Value*
Total Fat 0.07g 0%
Cholesterol 1.69mg 2%
Sodium 4.79mg 1%
Potassium 129.92mg 7%
Total Carbs 12.48g 11%
Sugars 11.34g 122%
Dietary Fiber 0.01g 0%
Protein 0.08g 0%
Vitamin C 0.9mg 4%
Calcium 10.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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