Spiced Apple Drop Cookies Recipe

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Spiced Apple Drop Cookies
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Ingredients:

Directions:

  1. HEAT oven to 375°F Spray cookie sheets with no-stick cooking spray.
  2. COMBINE cake mix and shortening in a medium bowl with an electric mixer at medium speed until a coarse meal forms. Sprinkle spices over mixture. Add apple, walnuts and egg, mixing on low speed until a smooth dough forms. Drop tablespoonsfuls of dough 2 inches apart on prepared cookie sheets.
  3. BAKE 11 to 13 minutes or until edges are light golden brown. Cool for 1 minute. Remove to cooling rack.
  4. PLACE frosting and 1/4 teaspoon cinnamon into the corner of a 1-quart resealable food storage bag. Knead to combine. Seal bag. Microwave 5 seconds on HIGH (100 percent power). Snip small edge off bag corner. Squeeze bag to drizzle cooled cookies with frosting. Sprinkle with additional ground cinnamon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.82 Kcal (510 kJ)
Calories from fat 98.33 Kcal
% Daily Value*
Total Fat 10.93g 17%
Cholesterol 16.64mg 6%
Sodium 13.59mg 1%
Potassium 73.07mg 2%
Total Carbs 4.53g 2%
Sugars 1.79g 7%
Dietary Fiber 1.13g 5%
Protein 2.72g 5%
Vitamin C 1mg 2%
Iron 0.4mg 2%
Calcium 12.7mg 1%
Amount Per 100 g
Calories 333.2 Kcal (1395 kJ)
Calories from fat 268.96 Kcal
% Daily Value*
Total Fat 29.88g 17%
Cholesterol 45.51mg 6%
Sodium 37.18mg 1%
Potassium 199.86mg 2%
Total Carbs 12.39g 2%
Sugars 4.88g 7%
Dietary Fiber 3.09g 5%
Protein 7.44g 5%
Vitamin C 2.8mg 2%
Iron 1mg 2%
Calcium 34.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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