Spanish Coffee Recipe

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Spanish Coffee
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Ingredients
6
Count
Nutrition
56
Calories
Total time
5
Minutes
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Ingredients:

  • 1 wedge lemon
  • 1 tbsp brandy
  • 1 1/2 oz kahlua
  • whipped cream

Directions:

  1. Rub lemon around the rim of the glass, then dip into a dish of raw sugar.
  2. Warm brandy in a pan or a chafing dish. Pour into glass and ignite. Add jigger of Kahlua and ignite. Pour in hot coffee, leaving about 1 1/2 . Add whipped cream, level to the top of the glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.9 Kcal (234 kJ)
Calories from fat 16.2 Kcal
% Daily Value*
Total Fat 1.8g 3%
Cholesterol 5.55mg 2%
Sodium 6.44mg 0%
Potassium 29.46mg 1%
Total Carbs 1.23g 0%
Sugars 0.21g 1%
Dietary Fiber 0.21g 1%
Protein 0.52g 1%
Vitamin C 3.9mg 6%
Iron 0.1mg 0%
Calcium 17.6mg 2%
Amount Per 100 g
Calories 70.47 Kcal (295 kJ)
Calories from fat 20.42 Kcal
% Daily Value*
Total Fat 2.27g 3%
Cholesterol 7mg 2%
Sodium 8.12mg 0%
Potassium 37.13mg 1%
Total Carbs 1.55g 0%
Sugars 0.26g 1%
Dietary Fiber 0.26g 1%
Protein 0.66g 1%
Vitamin C 4.9mg 6%
Iron 0.1mg 0%
Calcium 22.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

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