Spaghetti Casserole Recipe

Directions:

1. Heat the olive oil in a large skillet over medium-high heat.
2. Add ground beef, onion, and garlic; stir to crumble beef; cook 4-5 minutes or until the beef is browned; drain.
3. Transfer meat mixture to a mixing bowl.
4. Add in the soup, pasta sauce, 1/2 cup cheddar cheese, spaghetti, and 1/2 cup water; stir to combine.
5. Season to taste with salt and pepper.
6. Transfer spaghetti-meat mixture to greased (with non-stick cooking spray) 13x9 inch baking dish.
7. Sprinkle with all but 1 tablespoon cheddar cheese and 1-2 tablespoons parmesan cheese over the top.
8. Bake at 400° for 18-20 minutes or until bubbly.
9. Sprinkle with remaining cheese; serve immediately.