South Beach Style Savory Squash Saute Recipe

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South Beach Style Savory Squash Saute
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Ingredients:

Directions:

  1. Fry turkey bacon over medium-high heat in pan until crisp.
  2. Depending on the brand of turkey bacon you use you may need to coat the pan slightly with cooking spray.
  3. Remove bacon from pan and let drain on paper towels if oily, then crumble when cooled.
  4. In the same pan, over medium-high heat add olive oil and then onions.
  5. Sauté onions until they start to become translucent.
  6. Add garlic, and yellow squash.
  7. Season with salt and pepper.
  8. Sauté for 1-2 minutes until squash is still crisp-tender.
  9. Add white wine and bring mixture to a boil.
  10. Reduce heat to medium-low, add Splenda and Greek seasoning and stir to combine.
  11. Let simmer for 10 minutes or until your desired tenderness for squash.
  12. Just before serving, stir in crumbled bacon and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.96 Kcal (1130 kJ)
Calories from fat 175.71 Kcal
% Daily Value*
Total Fat 19.52g 30%
Cholesterol 60.27mg 20%
Sodium 1667.25mg 69%
Potassium 256.39mg 5%
Total Carbs 3.17g 1%
Sugars 0.74g 3%
Dietary Fiber 0.02g 0%
Protein 18.5g 37%
Vitamin C 0.2mg 0%
Iron 1.2mg 7%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 273.04 Kcal (1143 kJ)
Calories from fat 177.71 Kcal
% Daily Value*
Total Fat 19.75g 30%
Cholesterol 60.96mg 20%
Sodium 1686.22mg 69%
Potassium 259.3mg 5%
Total Carbs 3.21g 1%
Sugars 0.75g 3%
Dietary Fiber 0.02g 0%
Protein 18.71g 37%
Vitamin C 0.2mg 0%
Iron 1.3mg 7%
Calcium 8.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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