Directions:
- Cream brown sugar, butter, cinnamon, cloves, and ginger.
- Add egg yolks.
- Mix molasses, sour cream, and soda and add immediately to first mixture.
- Add flour and salt.
- Drop by teaspoon onto cookie sheet.
- Bake at 375 degrees for 10 to 12 minutes.
- Make frosting and frost when cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2098.45 Kcal (8786 kJ) | ||
| Calories from fat | 828.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 92.08g | 142% | |
|---|---|---|---|
| Cholesterol | 95.71mg | 32% | |
| Sodium | 3692.32mg | 154% | |
| Potassium | 3681.02mg | 78% | |
| Total Carbs | 299.45g | 100% | |
| Sugars | 156.61g | 626% | |
| Dietary Fiber | 9.4g | 38% | |
| Protein | 25.35g | 51% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 7.9mg | 44% | |
| Calcium | 503.4mg | 50% | |
| Amount Per 100 g | |||
| Calories | 415.06 Kcal (1738 kJ) | ||
| Calories from fat | 163.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.21g | 142% | |
|---|---|---|---|
| Cholesterol | 18.93mg | 32% | |
| Sodium | 730.32mg | 154% | |
| Potassium | 728.09mg | 78% | |
| Total Carbs | 59.23g | 100% | |
| Sugars | 30.98g | 626% | |
| Dietary Fiber | 1.86g | 38% | |
| Protein | 5.01g | 51% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 1.6mg | 44% | |
| Calcium | 99.6mg | 50% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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