Snicker Brownies Recipe

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Snicker Brownies
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Ingredients
6
Count
Nutrition
483
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a double boiler, melt caramels with 1/2 cup of sweetened condensed milk; set aside. (keep warm)
  2. In a medium bowl, combine cake mix, butter, nuts, and 1/3 cup sweetened condenesed milk.
  3. Stir constantly until mixture is well mixed and crumbley.
  4. Grease and flour a square oblong baking dish. Press half of this mixture into the baking dish. (medium size pan...)
  5. Bake at 350 degrees for 6 minutes.
  6. Then spread chocolate morsels and caramel mixture over cake layer.
  7. Crumble remaining cake dough on top of this layer and return to oven for 14 minutes.
  8. Cool and refrigerate till firm.
  9. Cut into small squares
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 482.97 Kcal (2022 kJ)
Calories from fat 207.25 Kcal
% Daily Value*
Total Fat 23.03g 35%
Cholesterol 29.05mg 10%
Sodium 385.63mg 16%
Potassium 278.67mg 6%
Total Carbs 68.97g 23%
Sugars 49.4g 198%
Dietary Fiber 2.51g 10%
Protein 6.88g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 1.5mg 8%
Calcium 147.1mg 15%
Amount Per 100 g
Calories 432.3 Kcal (1810 kJ)
Calories from fat 185.51 Kcal
% Daily Value*
Total Fat 20.61g 35%
Cholesterol 26mg 10%
Sodium 345.17mg 16%
Potassium 249.43mg 6%
Total Carbs 61.73g 23%
Sugars 44.21g 198%
Dietary Fiber 2.25g 10%
Protein 6.15g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 1.4mg 8%
Calcium 131.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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