Smothered Steak Strips Recipe

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Smothered Steak Strips
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Ingredients:

  • 1 1/2 lbs lean chuck or 1 1/2 lbs round steaks, cut in strips
  • 1/3 cup flour
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 large onion, sliced
  • 1 (20 oz) can tomatoes
  • 1 (4 oz) can sliced mushrooms
  • 1 tbsp molasses (optional)
  • 3 tbsp soy sauce
  • 4 cups frozen green beans (1 package)

Directions:

  1. Toss steak strips with flour, salt and pepper; place in crockery pot. Add onion, tomatoes, mushrooms, molasses and soy sauce. Cover and cook for 8-10 hours on low. Add green beans 30-45 minutes before serving. Good served with rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.63 Kcal (1058 kJ)
Calories from fat 66.31 Kcal
% Daily Value*
Total Fat 7.37g 11%
Cholesterol 71.44mg 24%
Sodium 1167.1mg 49%
Potassium 718.09mg 15%
Total Carbs 19.48g 6%
Sugars 4.95g 20%
Dietary Fiber 4.34g 17%
Protein 28.34g 57%
Vitamin C 6.1mg 10%
Iron 4.1mg 23%
Calcium 93.3mg 9%
Amount Per 100 g
Calories 95.49 Kcal (400 kJ)
Calories from fat 25.06 Kcal
% Daily Value*
Total Fat 2.78g 11%
Cholesterol 27mg 24%
Sodium 441.13mg 49%
Potassium 271.42mg 15%
Total Carbs 7.36g 6%
Sugars 1.87g 20%
Dietary Fiber 1.64g 17%
Protein 10.71g 57%
Vitamin C 2.3mg 10%
Iron 1.6mg 23%
Calcium 35.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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