Directions:
- Line heavy large pot with heavy-duty foil. Sprinkle wood chips over bottom of pot; cover. Turn exhaust fan on high. Heat pot over high heat until smoke begins to form inside pot. Fill 9 x 4 1/2 x 3-inch metal loaf pan with ice. Place in pot; cover tightly. Smoke ice until just melted, about 5 minutes. Remove from heat. Cool slightly. Cover loaf pan tightly with plastic wrap; freeze until firm, at least 6 hours. Using ice pick, cut ice block crosswise into *large* smoked ice chunks allowing 1 per glass. Wrap tightly in plastic and keep frozen.
- Bring 1 cup water and sugar to boil in medium saucepan over high heat, stirring until sugar dissolves. Add pecans; reduce heat to medium and simmer until syrup tastes like pecans, about 12 minutes. Strain; discard pecans. Cover and chill pecan syrup until cold, about 2 hours.
- Place 5 tablespoons whiskey, 3 tablespoons Sherry, 1 tablespoon lemon juice, and 3 tablespoons pecan syrup in cocktail shaker. Fill with plain ice cubes; cover and shake until cold. Divide mixture between 2 old-fashioned glasses. Repeat with remaining 5 tablespoons whiskey, 3 tablespoons Sherry, 1 tablespoon lemon juice, 3 tablespoons pecan syrup, and ice. Place 1 smoked ice chunk in each glass and serve.
- NOTE:.
- One reviewer suggested the smoking be done with the BBQ outdoors. Sounds like a good idea to me too.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 351.26 Kcal (1471 kJ) | ||
| Calories from fat | 196.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.89g | 34% | |
|---|---|---|---|
| Sodium | 0.67mg | 0% | |
| Potassium | 133.55mg | 3% | |
| Total Carbs | 19.67g | 7% | |
| Sugars | 16.11g | 64% | |
| Dietary Fiber | 2.66g | 11% | |
| Protein | 2.96g | 6% | |
| Vitamin C | 3.3mg | 5% | |
| Iron | 0.9mg | 5% | |
| Calcium | 21.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 391.59 Kcal (1640 kJ) | ||
| Calories from fat | 219.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.4g | 34% | |
|---|---|---|---|
| Sodium | 0.75mg | 0% | |
| Potassium | 148.89mg | 3% | |
| Total Carbs | 21.93g | 7% | |
| Sugars | 17.96g | 64% | |
| Dietary Fiber | 2.97g | 11% | |
| Protein | 3.3g | 6% | |
| Vitamin C | 3.6mg | 5% | |
| Iron | 1mg | 5% | |
| Calcium | 24.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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