Slow Cooker Coq au Vin Recipe

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Slow Cooker Coq au Vin
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Ingredients:

Directions:

  1. Lightly coat an unheated lg. skillet with spray. Preheat skillet over med. heat. Cook chicken thighs, several at a time until brown. Drain fat.
  2. Place chicken in slow cooker. Sprinkle with soup mix. Add mushrooms, onions, and carrots. Pour wine over alll.
  3. Cover and cook on low heat setting for 5-6 hours or on high for 2 1/2 hours to 3 hrs. If desired, serve with potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1572.06 Kcal (6582 kJ)
Calories from fat 1345.41 Kcal
% Daily Value*
Total Fat 149.49g 230%
Cholesterol 356.74mg 119%
Sodium 218.41mg 9%
Potassium 809.33mg 17%
Total Carbs 16.11g 5%
Sugars 3.28g 13%
Dietary Fiber 3.5g 14%
Protein 36.37g 73%
Vitamin C 6.1mg 10%
Vitamin A 0.5mg 15%
Iron 0.4mg 2%
Calcium 54mg 5%
Amount Per 100 g
Calories 291.88 Kcal (1222 kJ)
Calories from fat 249.8 Kcal
% Daily Value*
Total Fat 27.76g 230%
Cholesterol 66.23mg 119%
Sodium 40.55mg 9%
Potassium 150.27mg 17%
Total Carbs 2.99g 5%
Sugars 0.61g 13%
Dietary Fiber 0.65g 14%
Protein 6.75g 73%
Vitamin C 1.1mg 10%
Vitamin A 0.1mg 15%
Iron 0.1mg 2%
Calcium 10mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.2
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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