Simple Southern Potato Salad Recipe

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Simple Southern Potato Salad
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Ingredients
8
Count
Nutrition
541
Calories
Total time
1440
Minutes
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Ingredients:

Directions:

  1. After peeling and dicing potatoes place them in a large pot to boil until tender.
  2. Drain the potatoes, add pickles, onions, and eggs then mix in mayo until its the desired consistancy.
  3. Mix in mustard.
  4. Salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 540.6 Kcal (2263 kJ)
Calories from fat 398.61 Kcal
% Daily Value*
Total Fat 44.29g 68%
Cholesterol 130.35mg 43%
Sodium 676.68mg 28%
Potassium 460.63mg 10%
Total Carbs 30.42g 10%
Sugars 10.16g 41%
Dietary Fiber 3.91g 16%
Protein 6.58g 13%
Vitamin C 3.9mg 6%
Vitamin A 1.1mg 37%
Iron 1.5mg 8%
Calcium 60.7mg 6%
Amount Per 100 g
Calories 233.77 Kcal (979 kJ)
Calories from fat 172.37 Kcal
% Daily Value*
Total Fat 19.15g 68%
Cholesterol 56.37mg 43%
Sodium 292.62mg 28%
Potassium 199.19mg 10%
Total Carbs 13.16g 10%
Sugars 4.39g 41%
Dietary Fiber 1.69g 16%
Protein 2.84g 13%
Vitamin C 1.7mg 6%
Vitamin A 0.5mg 37%
Iron 0.6mg 8%
Calcium 26.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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