Shortcut Mexican Brownies Recipe

Posted by
Rate It!
Shortcut Mexican Brownies
Add your photo!
Ingredients
6
Count
Nutrition
305
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 deg. F and grease thoroughly the bottoms and sides of mini muffin pan (do not use paper liners).
  2. Mix ingredients together in medium bowl until well blended.
  3. Bake mini brownies for about 10-13 minutes, or until toothpick inserted in center has moist crumbs clinging to it.
  4. Note: If you see wet batter, bake another minute or two; Do not wait for toothpick to come out clean, or brownies will be overcooked and dry.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.32 Kcal (1278 kJ)
Calories from fat 267.62 Kcal
% Daily Value*
Total Fat 29.74g 46%
Cholesterol 81.84mg 27%
Sodium 54.84mg 2%
Potassium 50.96mg 1%
Total Carbs 7.54g 3%
Sugars 4.39g 18%
Dietary Fiber 0.96g 4%
Protein 3.18g 6%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 26.8mg 3%
Amount Per 100 g
Calories 412.87 Kcal (1729 kJ)
Calories from fat 361.89 Kcal
% Daily Value*
Total Fat 40.21g 46%
Cholesterol 110.67mg 27%
Sodium 74.15mg 2%
Potassium 68.91mg 1%
Total Carbs 10.2g 3%
Sugars 5.93g 18%
Dietary Fiber 1.3g 4%
Protein 4.31g 6%
Vitamin C 0.1mg 0%
Iron 0.7mg 3%
Calcium 36.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top