Short Cut Cake Mix Yeast Doughnuts Recipe

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Short Cut Cake Mix Yeast Doughnuts
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Ingredients
4
Count
Nutrition
3990
Calories
Total time
3
Minutes
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Ingredients:

  • 2 cup warm water
  • 1 tbsp yeast
  • 4 cup flour

Directions:

  1. 1.Dissolve yeast in water.
  2. 2.Add cake mix and flour.
  3. 3.Dough will be soft, mix well.
  4. 4.Let rise about 1 hr.
  5. 5.Roll out on floured counter, cut.
  6. 6.Let rise 30- 45 min.
  7. 7.Fry in vegetable oil.
  8. 8.Glaze while warm with: Powder sugar glaze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3990.04 Kcal (16705 kJ)
Calories from fat 1125.47 Kcal
% Daily Value*
Total Fat 125.05g 192%
Sodium 14206.02mg 592%
Potassium 1580.31mg 34%
Total Carbs 637.09g 212%
Sugars 19.68g 79%
Dietary Fiber 67.97g 272%
Protein 81.87g 164%
Iron 39.5mg 219%
Calcium 1930mg 193%
Amount Per 100 g
Calories 268.8 Kcal (1125 kJ)
Calories from fat 75.82 Kcal
% Daily Value*
Total Fat 8.42g 192%
Sodium 957.01mg 592%
Potassium 106.46mg 34%
Total Carbs 42.92g 212%
Sugars 1.33g 79%
Dietary Fiber 4.58g 272%
Protein 5.52g 164%
Iron 2.7mg 219%
Calcium 130mg 193%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 89.4
    Points
  • 103
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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