Sherbat (Lemon Drink Cooler) Recipe

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Sherbat (Lemon Drink Cooler)
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Ingredients:

  • 1 cup sugar
  • 2 tbsp rose water
  • 4 cups water

Directions:

  1. Squeeze juice from the 2 lemons and reserve juice.
  2. In a saucepan, combine sugar, crushed ice, 4 cups water, lemon juice and rose water.
  3. When sugar is completely dissolved, strain and serve the herbat in frosty glasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.11 Kcal (524 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.46mg 1%
Potassium 40.62mg 1%
Total Carbs 32.61g 11%
Sugars 30.27g 121%
Dietary Fiber 0.87g 3%
Protein 0.29g 1%
Vitamin C 15.4mg 26%
Iron 0.3mg 2%
Calcium 33.3mg 3%
Amount Per 100 g
Calories 34.43 Kcal (144 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.43mg 1%
Potassium 11.18mg 1%
Total Carbs 8.97g 11%
Sugars 8.33g 121%
Dietary Fiber 0.24g 3%
Protein 0.08g 1%
Vitamin C 4.2mg 26%
Iron 0.1mg 2%
Calcium 9.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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