117 zucchini potato rosemary Recipes

  • Zucchini and Rosemary Soup
    butter, vegetable oil, onion, chopped and
    8 More
    butter, vegetable oil, onion, chopped, garlic cloves, sliced, minced fresh rosemary, chicken stock or canned low-salt broth, russet potato, peeled, sliced, zucchini, thinly sliced, zucchini, cut into 1/2-inch cubes, croutons, chopped green onions
    11 ingredients
  • Zucchini and Rosemary Soup
    butter, vegetable oil, onion, chopped, garlic, sliced and
    7 More
    butter, vegetable oil, onion, chopped, garlic, sliced, minced fresh rosemary, chicken broth or 6 cups vegetable broth, russet potato, peeled,sliced, zucchini, thinly sliced, zucchini, cut into 1/2 inch cubes, crouton, chopped green onion
    45 min, 11 ingredients
  • Rosemary Chicken with Zucchini
    new potatoes, carrots, zucchini, olive oil and
    5 More
    new potatoes, carrots, zucchini, olive oil, whole-grain mustard, rosemary, kosher salt and pepper, boneless, skinless chicken breasts, resealable plastic freezer bags
    9 ingredients
  • Zucchini Soup I
    margarine, onions, chopped, potatoes, peeled and diced and
    10 More
    margarine, onions, chopped, potatoes, peeled and diced, zucchinis, chopped, dried thyme, dried rosemary, dried basil, ground white pepper, chicken broth, whole milk, dry potato flakes, soy sauce, chopped fresh dill weed
    1 hour , 13 ingredients
  • Zucchini Soup
    extra virgin olive oil, garlic, crushed, onion, chopped and
    11 More
    extra virgin olive oil, garlic, crushed, onion, chopped, zucchini, chopped, potato, peeled and diced, fresh basil, dried thyme, dried rosemary, peppercorn, water, chicken stock cube, skim milk, soy sauce, fresh parsley, chopped
    14 ingredients
  • Rosemary Roasted Vegetables
    yellow potatoes, quartered (petite golden delight recomme... and
    8 More
    yellow potatoes, quartered (petite golden delight recommended), red onion , cut into sections with stem left in tact (see recipe description above), zucchini, cut in to thick , 1-in . coins, carrots, peeled and cut diagonally into 1/4 inch strips, garlic cloves, peeled and slightly crushed to release flavor, fresh rosemary, leaves removed and chopped, olive oil , just enough to coat (you don tsp want a pool of oil on your pan), sea salt , to taste, black pepper , to taste
    50 min, 9 ingredients
  • Asparagus & Zucchini Frittata
    zucchini , sliced lengthways, asparagus, ends trimmed and
    12 More
    zucchini , sliced lengthways, asparagus, ends trimmed, potatoes, cooked and sliced, onion, chopped, garlic cloves, chopped, olive oil, lemon juice, slightly more is fine, rosemary, walnuts, chopped, eggs, beaten, light cream or 2 tbsp , is fine, grated cheese, salt , to taste, fresh ground black pepper , to taste
    50 min, 14 ingredients
  • Rosemary Garlic Chicken Pocket
    boneless skinless chicken breasts and
    10 More
    boneless skinless chicken breasts, baby red potatoes, diced into 1/2-1 inch pieces, baby carrots, yellow squash , 1/2 inch slices, zucchini , 1/2 inch slices, grape tomatoes, lemon slices, dried rosemary, minced garlic, black pepper, salt (optional)
    30 min, 12 ingredients
  • Potato Crust Vegetable Pizza
    baking potatoes, peeled, onion, eggs, beaten and
    11 More
    baking potatoes, peeled, onion, eggs, beaten, all-purpose flour, salt, olive oil (prefer rosemary flavor), red onion, halved and thinly sliced, zucchini, thinly sliced, summer squash, yellow-thinly sliced, garlic cloves, minced, goat cheese, tomatoes, quartered, fresh basil, snipped, mozzarella cheese, shredded (4 oz)
    55 min, 14 ingredients
  • Roasted Vegetable Meatloaf with Mustard Mashed Potatoes
    zucchini, diced, red bell peppers, diced and
    15 More
    zucchini, diced, red bell peppers, diced, red onions, diced, olive oil, chopped fresh rosemary, divided, ground beef chuck (20% fat), coarsely grated whole-milk mozzarella cheese (about 8 oz), panko* (japanese breadcrumbs ), sliced fresh basil, chopped fresh marjoram, salt, ground black pepper, dried crushed red pepper, ketchup, divided, eggs, dry red wine, mustard mashed potatoes
    17 ingredients
  • Broiled Zucchini and Potatoes With Parmesan Crust
    new potatoes (red or white , about 1 1/2 inches in diamet... and
    8 More
    new potatoes (red or white , about 1 1/2 inches in diameter), butter, garlic clove, minced, fresh thyme leaves , choppped, fresh rosemary leaf, chopped, zucchini , cut in 1/2 lengthwise (about 1-inch wide by 5 inches long), kosher salt, fresh ground black pepper, parmesan cheese, grated
    1 hour 5 min, 9 ingredients
  • Crispy Zucchini and Potato Pancakes (Giada De Laurentiis)
    vegetable cooking spray and
    12 More
    vegetable cooking spray, russet potatoes, peeled and grated, zucchini, grated, garlic cloves, minced, chopped fresh rosemary leaves, plus leaves, for garnish, grated parmesan , plus 1 tbsp, seasoned bread crumbs, egg whites, lightly beaten, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, vegetable oil, olive oil, for drizzling, mascarpone cheese, at room temperature
    48 min, 13 ingredients
  • Baked Zucchini, Potato and Rosemary Pancake (Giada De Laurentiis) Baked Zucchini, Potato and Rosemary Pancake (Giada De Laurentiis)
    vegetable cooking spray and
    18 More
    vegetable cooking spray, russet potatoes, peeled and grated, zucchini, grated, onion, grated, garlic cloves, minced, seasoned bread crumbs, grated parmesan , plus 1 tbsp, chopped fresh rosemary leaves, plus sprig for garnish, egg whites, lightly beaten, kosher salt, freshly ground black pepper, olive oil, fresh rosemary sprigs, to garnish, salmon cream cheese , recipe follows, cream cheese, at room temperature, smoked salmon, finely chopped, lemon zest, lemon juice, chopped chives
    50 min, 19 ingredients
  • Simple Sour Cream Zucchini Potato Beef Meal Simple Sour Cream Zucchini Potato Beef Meal
    olive oil flavored cooking spray and
    4 More
    olive oil flavored cooking spray, frozen french fries (alexia oven fries, their olive oil, rosemary & garlic variety), fresh zucchini, ground chuck, sour cream
    10 min, 5 ingredients
  • Rosemary Baked Vegetables Rosemary Baked Vegetables
    red potatoes , cut into 1-inch pieces (about 1 lb) and
    8 More
    red potatoes , cut into 1-inch pieces (about 1 lb), baby carrots, sweet potato, peeled and cut into 1-inch pieces, zucchini , cut into 1-inch pieces, onion, quartered, garlic bulb, pointed end cut off, olive oil, crushed dried rosemary, salt
    15 min, 9 ingredients
  • Vegetables on Rosemary Skewers with White-Bean Hummus Vegetables on Rosemary Skewers with White-Bean Hummus
    zucchini, red bell pepper, yellow bell pepper and
    20 More
    zucchini, red bell pepper, yellow bell pepper, green bell pepper, carrot, peeled, parsnips, peeled, fennel , tough outer layer removed, red bliss potatoes, red onions, portobellos, japanese eggplant, rosemary branches, 8-10 inches each, leaves removed , soaked in water (so they don tsp burn), olive oil, juice of 1 lemon, crushed red pepper, garlic, peeled and minced, white beans (cannellini), onion, diced, garlic, peeled and minced, olive oil, chili powder, lemon zest, fresh rosemary leaves, chopped
    23 ingredients
  • Swordfish with Two-Squash, Potato and Tomato Sauté Swordfish with Two-Squash, Potato and Tomato Sauté
    thick swordfish steaks , about 8 oz each and
    13 More
    thick swordfish steaks , about 8 oz each, dijon or coarse-grained mustard, fresh lime juice, olive oil, shallots, chopped, chopped fresh rosemary or 1 1/2 tsp dried, baby red potatoes, olive oil, shallots, minced, minced fresh rosemary or 1 1/2 tsp dried, zucchini squash, sliced, yellow crookneck squash, sliced, basket cherry tomatoes, stemmed, fresh rosemary sprigs (optional)
    14 ingredients
  • Spicy Zucchini, Pepper and Potato Soup (Rachael Ray) Spicy Zucchini, Pepper and Potato Soup (Rachael Ray)
    red frying pepper or red bell pepper, for roasting and
    14 More
    red frying pepper or red bell pepper, for roasting, extra-virgin olive oil, zucchini , very thinly sliced into discs, chile peppers , fresno or other, tops removed, seeded and sliced into very thin rings, mild green frying peppers (cubanelle), thinly sliced into rings, yellow or red onion, peeled and thinly sliced into rings, baby yukon gold potatoes , very thinly sliced into discs (like potato chips), garlic, thinly sliced, salt and freshly ground black pepper, chopped rosemary, a few sprigs thyme , leaves picked and finely chopped, peeled fresh heirloom tomatoes, chopped or 1 (28-oz) can fire-roasted crushed tomatoes, stewed tomatoes or chunky-style crushed tomatoes, chicken or vegetable stock, fresh sweet basil leaves, shredded or torn, for garnish, crusty bread or fresh baguette, for serving
    1 hour 10 min, 15 ingredients




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