273 zucchini mushrooms eggplant Recipes

  • Grilled Vegetable Salad With Feta
    red bell pepper, cut into 4 pieces and
    14 More
    red bell pepper, cut into 4 pieces, eggplant , cut across into 1/4-inch rounds, onion , cut into 1/4-inch slices, zucchini , cut lengthwise into 1/4-inch slices (about 8 oz each), mixed mushrooms, sliced (optional), olive oil flavored cooking spray, extra-virgin olive oil, red wine vinegar, dried oregano, salt , to taste, fresh ground black pepper , to taste, grape tomatoes, halved, fresh mint, chopped (optional), crumbled feta cheese, pistachios, chopped (optional)
    45 min, 15 ingredients
  • Lasagna Cupcake With Roasted Veggies
    wonton wrappers, eggplant, peeled and diced and
    15 More
    wonton wrappers, eggplant, peeled and diced, zucchini, diced, onion, diced, red bell pepper, diced, button mushrooms, diced, garlic cloves, sliced, dried herbs (choice parsley, rosemary, oregano), salt and pepper, homemade tomato sauce or 1 cup spaghetti sauce, egg, chopped fresh cilantro or 1 tbsp parsley, black pepper, ricotta cheese, grated parmesan cheese, divided, grated mozzarella cheese, divided, basil leaves
    1 hour 20 min, 17 ingredients
  • Roasted Vegetable Couscous With Hummus
    red bell pepper, yellow bell pepper and
    14 More
    red bell pepper, yellow bell pepper, garlic cloves, sliced thinly, zucchini, eggplant, mushrooms, quartered, fresh rosemary, red onion, olive oil, whole wheat couscous, vegetable stock (or water), garbanzo beans, lemon , juice of, green olives, pitted, garlic clove, salt & freshly ground black pepper
    1 hour , 16 ingredients
  • Spanish Mackerel With Almond Caper Butter
    unsalted butter, softened at room temperature and
    19 More
    unsalted butter, softened at room temperature, capers, drained, almonds, shelled, fresh lemon juice, fresh parsley, chopped, eggplants, sliced, zucchini, sliced, red bell peppers, cut into squares, green bell peppers, cut into squares, garlic cloves, finely chopped, onions, finely chopped, mushrooms, washed and chopped, olive oil, tomatoes, peeled, fresh basil, chopped, fresh oregano, chopped, spanish mackerel, filleted, olive oil, lemon , juice of, salt
    1 hour 15 min, 20 ingredients
  • Broiled Vegetables (Sara Moulton) Broiled Vegetables (Sara Moulton)
    yellow squash, zucchini, eggplant, tomato, purple onion and
    9 More
    yellow squash, zucchini, eggplant, tomato, purple onion, sweet yellow pepper, sweet red pepper, green bell pepper, cremini mushrooms, balsamic vinegar, vegetable oil, honey, salt, black pepper
    3 hour 5 min, 14 ingredients
  • Slow Cooker Lasagna (Alton Brown) Slow Cooker Lasagna (Alton Brown)
    lasagna noodles and
    11 More
    lasagna noodles, eggplant , about 1 small, quartered lengthwise and sliced on mandoline, zucchini , about 1 small, sliced lengthwise on mandoline, hot and mild grass-fed beef sausage links, kosher salt, whole, peeled tomatoes, all-purpose flour, milk powder, portobello mushroom caps, sliced, ground pork, part-skim mozzarella, grated
    5 hour 25 min, 12 ingredients
  • Grilled Vegetables with Tomato Oil Grilled Vegetables with Tomato Oil
    sweet onions (6 oz. each), such as maui or walla walla, p... and
    7 More
    sweet onions (6 oz. each), such as maui or walla walla, peeled, asian or regular eggplant, zucchini (1/4 lb. each), bell peppers (1/2 lb. each), red, yellow, or green, portabella mushrooms (4-in.-wide caps ), olive oil, drained minced dried tomatoes packed in oil, salt and pepper
    8 ingredients
  • Roasted-Vegetable Potpie with Feta Roasted-Vegetable Potpie with Feta
    cubed peeled eggplant (about 1 1/4 lb), cubed zucchini and
    24 More
    cubed peeled eggplant (about 1 1/4 lb), cubed zucchini, red bell pepper, yellow bell pepper, thick) sliced carrot, vidalia or other sweet onion, cut into 8 wedges, thick) slices portobello mushrooms (about 2 large), tomatoes , halved lengthwise, garlic clove, minced, all-purpose flour, baking powder, salt, low-fat buttermilk, butter or stick margarine, melted and cooled, cider vinegar, remaining ingredients, crumbled feta cheese, sliced fresh basil, fat-free , less-sodium chicken broth, balsamic vinegar, dried rosemary, salt, black pepper, egg white, lightly beaten, sesame seeds
    26 ingredients
  • Tuscan Vegetable Soup (Low Calorie) Tuscan Vegetable Soup (Low Calorie)
    cubed peeled eggplants, water and
    7 More
    cubed peeled eggplants, water, no-salt-added diced tomatoes, sliced mushrooms, garlic clove, crushed in a press, coarsely chopped zucchini, grated parmesan cheese, salt and pepper
    35 min, 9 ingredients
  • Baked Polenta and Roasted Vegetables Baked Polenta and Roasted Vegetables
    polenta , pre-made melissa s in the refrigerated section ... and
    11 More
    polenta , pre-made melissa s in the refrigerated section at the supermarket works well, cut into 1/4-inch slic, whole milk (or water- to thin the polenta), olive oil, eggplant, slice in rounds about 1/4-inch thick, zucchini, sliced 1/4-inch thick, sweet onion, sliced 1/4 inch thick, cremini mushrooms, sliced in thirds, grated parmesan cheese, separated into 1/2 cups, grated mozzarella cheese, spaghetti sauce cut with a tbsp water, dried oregano, salt and pepper
    2 hour , 12 ingredients
  • Mystery Meat Mix for Kids of All Ages Mystery Meat Mix for Kids of All Ages
    ground beef, ground turkey and
    7 More
    ground beef, ground turkey, eggplants (rough chop, with peel), mushroom, carrot (rough chop, peeled), zucchini (rough chop, with peel), onion, garlic cloves, olive oil
    40 min, 9 ingredients
  • Roasted Vegetable Macaroni and Cheese Roasted Vegetable Macaroni and Cheese
    diced peeled eggplant (about 3/4 lb), sliced mushrooms and
    15 More
    diced peeled eggplant (about 3/4 lb), sliced mushrooms, coarsely chopped red bell pepper, coarsely chopped yellow bell pepper, coarsely chopped onion, zucchini , quartered lengthwise and sliced (about 1 cup), olive oil, garlic cloves, minced, all-purpose flour, low-fat milk, shredded sharp provolone cheese, grated fresh parmesan cheese, divided, salt, freshly ground pepper, cooked elbow macaroni (about 12 oz uncooked ), paprika
    17 ingredients
  • Bean and Vegetable Chili (Mark Bittman) Bean and Vegetable Chili (Mark Bittman)
    olive oil and
    16 More
    olive oil, ground beef or 1/2 lb ground pork or 1/2 lb ground turkey or 1/2 lb ground chicken, salt (to taste), fresh ground black pepper (to taste), onion, chopped, garlic, minced, eggplants, cubed, zucchini, chopped, carrots, chopped, mushroom, quartered, chile, seeded and minced (fresh or dried ), ground cumin, dried oregano leaves, canned tomato, seeded and chopped, canned kidney beans , liquid reserved, vegetable stock (adjust as needed), fresh cilantro, for garnish
    1 hour , 17 ingredients
  • Italian Brochettes with Angel Hair Pasta Italian Brochettes with Angel Hair Pasta
    japanese eggplants, zucchini and
    17 More
    japanese eggplants, zucchini, crookneck yellow squash or 1 butternut squash, summer squash (or other soft-skinned squash), white button mushrooms, red bell pepper, red onions, fennel bulb, tomatoes, fresh thyme leave, cayenne pepper, grated lemon , zest of, salt, fresh ground black pepper, garlic, lemons , juice of, vegetable broth or 1/4-1/2 cup virgin olive oil, tomato sauce, uncooked angel hair pasta
    55 min, 19 ingredients
  • Grilled Vegetables With Coffee Bbq Sauce Grilled Vegetables With Coffee Bbq Sauce
    ingredients for the bbq sauce, balsamic vinegar and
    17 More
    ingredients for the bbq sauce, balsamic vinegar, apple cider vinegar, whole pickling spices, olive oil, chopped red onion, chopped garlic cloves, ketchup, coffee, freshly brewed, dark molasses, chili powder, tomato paste, sugar, ingredients for the grilled vegetables, japanese eggplants, italian squash (zucchini), very large red onion, red bell peppers, mushrooms
    20 min, 19 ingredients
  • Roasted Herbed Vegetables and Pasta   W-M Roasted Herbed Vegetables and Pasta W-M
    butter, melted, chopped fresh herbs and
    3 More
    butter, melted, chopped fresh herbs, assorted sliced vegetables (onion, red or green bell peppers, mushrooms, zucchini, yellow squash or eggplant), farfalle pasta or 8 oz penne or 8 oz ziti pasta, cooked and drained, salt & fresh ground pepper
    40 min, 5 ingredients
  • Grilled Portobellos and Summer Vegetables Grilled Portobellos and Summer Vegetables
    whole medium yellow squash , sliced in half lengthwise and
    12 More
    whole medium yellow squash , sliced in half lengthwise, whole medium zucchini , sliced in 1/2 lengthwise, eggplant , sliced into 1/2-inch thick circles, red onion , sliced in 1/2-inch thick circles, roma tomatoes , sliced in half lengthwise, green onions, red bell pepper , seeds removed and quartered into large flat pieces, gold or yellow bell pepper , seeds removed and quartered into large flat pieces, portobello mushroom caps, kosher salt, freshly ground black pepper, extra-virgin olive oil, garlic, minced
    30 min, 13 ingredients
  • Grilled Vegetable Tostadas with Two Salsas Grilled Vegetable Tostadas with Two Salsas
    olive oil, onion, chopped, garlic cloves, minced and
    23 More
    olive oil, onion, chopped, garlic cloves, minced, fresh tomatillos,* husked, quartered, canned vegetable broth, chopped fresh cilantro, chili powder, hot pepper sauce (such as tabasco), dried ancho chilies, tomatoes, green onions, finely chopped, chopped fresh cilantro, garlic clove, minced, sugar, ground cumin, vegetable oil, diameter flour tortillas, olive oil, garlic cloves, minced, chili powder, salt, zucchini , cut on deep diagonal into 1/4-inch-thick slices, red bell peppers, seeded , cut into 1-inch-wide strips, eggplant , halved lengthwise, cut crosswise into 1/4-inch-thick slices, oyster mushrooms, onion, cut into thin rounds
    26 ingredients




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