31 zucchine ripiene Recipes

  • Frittata Di Zucchine (Zucchini Frittata)
    olive oil, onion, coarsely chopped and
    7 More
    olive oil, onion, coarsely chopped, fresh thyme, chopped (optional) or 1/2 tsp dried thyme, crushed (optional), zucchini, italian parsley or 2 tbsp fresh basil, chopped, eggs, salt, black pepper (to taste), freshly grated parmigiano-reggiano cheese (parmesan cheese)
    45 min, 9 ingredients
  • Schiacciatina Di Zucchine
    squash, water, salt, olive oil, flour
    55 min, 5 ingredients
  • Neopolitan Zuppa Di Zucchine
    zucchini, extra virgin olive oil, hot vegetable broth and
    8 More
    zucchini, extra virgin olive oil, hot vegetable broth, salt , to taste, fresh ground black pepper , to taste, eggs, parmesan cheese, freshly grated, fresh italian parsley, chopped (curly parsley okay to use), fresh basil leaves, chopped, italian bread, toasted (or french bread), lemon slice
    25 min, 11 ingredients
  • Summer Squash Toss
    yellow summer squash , julienned, zucchin , julienned and
    8 More
    yellow summer squash , julienned, zucchin , julienned, tomato , julienned, olive oil, cider vinegar, sugar, dried basil, dried thyme, salt, pepper
    10 min, 10 ingredients
  • Tiella Di Riso E Zucchine Tiella Di Riso E Zucchine
    onions, finely sliced, garlic cloves, parsley, chopped and
    8 More
    onions, finely sliced, garlic cloves, parsley, chopped, tomatoes, halved, parmesan cheese, freshly grated, potatoes, peeled and thinly sliced, arborio rice, zucchini, olive oil, beef stock, breadcrumbs, fresh
    55 min, 11 ingredients
  • Spaghetti Alla Carbonara Di Zucchine Spaghetti Alla Carbonara Di Zucchine
    extra virgin olive oil, garlic clove, peeled and
    5 More
    extra virgin olive oil, garlic clove, peeled, zucchini, trimmed, cut into 1/4 inch thick rounds, eggs, room temperature, freshly grated parmesan cheese, spaghetti, fresh basil leaves , torn into pieces, divided
    25 min, 7 ingredients
  • Preserved Zucchini: Zucchine Sott'Olio (Mario Batali) Preserved Zucchini: Zucchine Sott'Olio (Mario Batali)
    zucchini, salt water , for covering and
    7 More
    zucchini, salt water , for covering, white wine vinegar , plus 1/2 cup for covering, garlic, sliced, anchovy fillets, fresh mint leaves, dried oregano, dried red pepper flakes, extra-virgin olive oil , for covering
    35 min, 9 ingredients
  • Zucchini Foam---Spuma di Zucchine (Mario Batali) Zucchini Foam---Spuma di Zucchine (Mario Batali)
    zucchini to yield about 2 lb, sliced in half lengthwise and
    8 More
    zucchini to yield about 2 lb, sliced in half lengthwise, garlic, cloves separated but unpeeled, extra-virgin olive oil plus 4 tbsp, salt, black pepper, parmigiano-reggiano, lemon , zested and juiced, heavy cream, fresh basil leaves
    1 hour 30 min, 9 ingredients
  • Fish Soup Mediterranee Fish Soup Mediterranee
    pasta sauce (tomato and basil, white wine, fishstock and
    6 More
    pasta sauce (tomato and basil, white wine, fishstock, zucchines sliced in 1/2 pieces, fennel pump trimmed and thinly sliced, cod fish ,haddock or equivalent cut into 1 pieces, hadful of fresh basis leaves, chilli paste or as desired, lowfat freme fraiche
    9 ingredients




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