46 zamali kabab Recipes
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boneless chicken breast, 2 inch cubes ----------------- 8 and12 Moreboneless chicken breast, 2 inch cubes ----------------- 8, ginger paste ---------------------------------------------------- 2 tbsp, garlic paste ------------------------------------------------------ 2 tbsp, white pepper powder ----------------------------------------- 1 tsp, salt ----------------------------------------------------------------- to taste, cheese, grated ------------------------------------------------- 1/2 cup, green chillies, chopped -------------------------------------- 4, mace powder ----------------------------------------------------- 1/4 tsp, nutmeg powder ------------------------------------------------- 1/4 tsp, fresh coriander leaves, chopped -------------------------- 2 tbsp, egg ------------------------------------------------------------------ 1, fresh cream ------------------------------------------------------ 3/4 cup, butter --------------------------------------------------------------- to baste20 min, 13 ingredients
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minced meat (mutton or beef), split bengal gram and15 Moreminced meat (mutton or beef), split bengal gram, onion ,roughly sliced, cumin seeds, black peppercorns, cinnamon, black cardamoms, salt, button red chillies (red chilli pods), ginger garlic paste, water, onion,finely chopped, ginger,finely chopped, green chilies,finely chopped, fresh coriander leaves,chopped, egg1 hour , 17 ingredients
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Potatoes And Peas Patties Or Aloo Mattar Kay Kabab
potatoes, peas, salt (or to taste), crushed red chillies and11 Morepotatoes, peas, salt (or to taste), crushed red chillies, red chillies powder, cumin seeds, carom seeds (ajwaiin ), nigella seeds (kalonji), dried pomegranate seeds, crushed coriander, fresh coriander leaves,chopped, green chillies,finely chopped, egg,lightly beaten, corn flour, oil , for shallow-frying10 min, 15 ingredients -
Shammi Kababs
lamb mince boiled - with no water left after the meat is ... and10 Morelamb mince boiled - with no water left after the meat is boiled, chana daal - with no water left after the lentil is boiled, ajika garam masala, minced fresh green chilies to taste, garlic minced, ginger minced, very finely minced cilantro, coriander powder, cumin powder, salt and fresh lime juice to taste, ghee or oil to shallow fry30 min, 11 ingredients -
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